The countdown has begun .... The holidays are coming !
Over the next few weeks I'll be sharing my tips with you in a special Xmas tips series! Hope you will find them useful :-).
The holidays are coming and I'm already thinking about fun/new ways to serve my food on Xmas. It's all about the presentation! So, even if you don't have the time to make hors d'oeuvres from scratch it will still look kind of festive if you serve it the right way ;-).
Last weekend the boyfriend and I had a cosy evening and I served these mini hors d'oeuvres in a unusual way .. on a cake plate! It makes the hors d'oeuvres really stand out on the table next to wine or champagne glasses. I always like to work with different heights when it comes to serving hors d'oeuvres. You can even use different shaped cake plates for a wow- result ;-)!
have a great week everyone!